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Vegan · From the archive

Dairy Free Cheese in 2 Minutes

Amazing as a topping for pizza or as a base for a dip, this versatile nut cheese takes just 10 minutes to prepare. Rich and creamy, it can be spooned, sliced, or grated. No pre-soaking or culturing of the nuts is required.

April 1, 2013
Research on MilkResearch on Vegan Diet
About this episode

Vegan, from the archive

Amazing as a topping for pizza or as a base for a dip, this versatile nut cheese takes just 10 minutes to prepare. Rich and creamy, it can be spooned, sliced, or grated. No pre-soaking or culturing of the nuts is required.

Originally published April 1, 2013 on GreenMedTV.

The research behind this episode

Open each topic on GreenMedInfo to read the study abstracts it draws on.

Research on MilkResearch on Vegan Diet
Sayer Ji
Sayer JiFounder of GreenMedInfo (2008), the open-access natural-health research database; author of Regenerate (Hay House, 2020) and Shadow Empire: The Epstein Files (Skyhorse, 2026); chair of the Global Wellness Forum; convener of Restore the First.
About Sayer Ji
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