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GreenMedTV · From the archive

Lead Contamination of Tea

At what level of tea consumption might the benefits of tea start to be countered by the risks of lead contamination for green, white, black, and oolong

February 2, 2016
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GreenMedTV, from the archive

At what level of tea consumption might the benefits of tea start to be countered by the risks of lead contamination for green, white, black, and oolong

Originally published February 2, 2016 on GreenMedTV.

Sayer Ji
Sayer JiFounder of GreenMedInfo (2008), the open-access natural-health research database; author of Regenerate (Hay House, 2020) and Shadow Empire: The Epstein Files (Skyhorse, 2026); chair of the Global Wellness Forum; convener of Restore the First.
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